PARMESAN
PARMESAN CRUSTED PORK CHOPS
PARMESAN CRUSTED PORK CHOPS
These Parmesan Pork Chops Are So Flavorful And Easy To Make. Less Than 10 Minutes Of Prep Work And You Can Make The Most Delicious Pork Loins That Everyone Will Love.
BEST PORK CHOP RECIPECourse Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Calories 326 kcal
Author Kristyn Merkley
INGREDIENTS
- 4 boneless pork chops
- 1/3 cup grated Parmesan cheese
- 2-3 tbsp Italian breadcrumbs
- 1/8 tsp paprika
- 1 tsp dried parsley
- 1/2 tsp garlic powder
- 2 tbsp olive oil
- 1/4 tsp pepper
INSTRUCTIONS
- Mix Parmesan cheese, bread crumbs, paprika, parsley, pepper and garlic powder and place on a plate.
- Dip pork chops in the mixture (making sure mixture sticks) and sear in a pan of olive oil on medium-high heat. Sautee for 5 minutes on each side.
- Place pork chops in a glass baking dish and cook according to thickness. For thick pork chops, bake at 350 for 45-60 minutes. For regular thickness, cook at 350 for 20-30 minutes.
- we use our Meat Thermometer to make sure the internal temperature has reached 145 degrees.
full recipe: http://lilluna.com/parmesan-crusted-pork-chops-2
